EGCG improves energy metabolism, reduces inflammation, increases longevity factors, and prolongs life | EGCG改善能量代謝、降低炎症、增加長壽因子、延年益壽 | 章博士說長壽

EGCG, the main active compound in green tea, is a powerful antioxidant and an anti-inflammatory agent.  Free radicals are highly reactive particles, and too many free radicals lead to oxidative stress and causes damage to cells.  As an antioxidant, EGCG improves fat metabolism, protects cells against oxidation, and inhibits inflammatory factors produced in the body.  Thus, this antioxidant can reduce risk of a variety of chronic diseases caused by oxidative stress and inflammation, including cancer, diabetes, obesity and heart disease. Because of this, it extends lifespan.  This video presents two related scientific reports.

EGCG是綠茶中的主要活性化合物,是一種強大的抗氧化劑和抗炎劑。 自由基是高反應性顆粒,過多的自由基會導致氧化應激並對細胞造成損害。 作為一種抗氧化劑,EGCG改善脂肪代謝,保護細胞免受氧化,並抑制體內產生的炎症因數。 因此,這種抗氧化劑可以降低由氧化應激和炎症引起的各種慢性疾病的風險,包括癌症,糖尿病,肥胖症和心臟病。因此,它延長壽命。 本視頻介紹了兩份相關的科學報告。

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