NEWS RELEASE 15-DEC-2021 Peer-Reviewed Publication KAROLINSKA INSTITUTET A receptor activated by substances formed from omega-3 fatty acids plays a vital role in preventing …
NEWS RELEASE 13-DEC-2021 Dietary intake of flavanols (flavan-3-ols), type of dietary polyphenolics, could help prevent obesity by sympathetic nervous system-induced browning of fat …